Today I bring you a creative drink that is both beautiful and delicious - Snow Bubble Matcha Drink. The fresh and natural green tea aroma paired with the dense snow bubble will leave you with endless aftertaste.Come to moas,where chilly days meet creamy waves!
Prepare materials：
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2 tablespoons of matcha powder
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water
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30g butter milk
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50g milk
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10g syrup
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a mosa cream whipper
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a mosa n2o cream charger
Steps：
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First add 2 tablespoons of matcha powder into the container.
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Then add a little water and stir.
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Add 30g butter milk, 50g milk, and 10g syrup.
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Then add icecubes, stir evenly and pour into the cup.
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Use the mosa cream whipper to whip the cream topping into the cup.
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Finally add a layer of thinner snow topping.